venue director (EN)
ISCO 3332 · v1.2.1
Venue directors plan and manage conference, banqueting and venue operations in a hospitality establishment to reflect clients' needs. They are responsible for promotional events, conferences, seminars, exhibitions, business events, social events and venues.
Классификационные навыки не измеряют личное владение ими или будущие замещённые часы.
Исходные синонимы (EN)
- banquet manager
- banqueting manager
- venue manager
- conferencing and banqueting manager
- catering manager
- event manager
- party manager
- conference manager
- conferencing manager
Навыки и знания
Essential (EN) · 30
- ensure infrastructure accessibility
- inspect table settings
- comply with food safety and hygiene
- prepare tableware
- handle glassware
- ensure portion control
- order supplies
- handle customer complaints
- hazard analysis and critical control points
- ensure maintenance of kitchen equipment
- supervise the work of staff on different shifts
- recruit employees
- think creatively about food and beverages
- plan menus
- oversee the design of touristic publications
- identify customer's needs
- oversee the printing of touristic publications
- maintain customer service
- supervise crew
- maximise sales revenues
- arrange special events
- evaluate events
- manage restaurant service
- quality assurance methodologies
- control of expenses
- train employees
- manage stock rotation
- create decorative food displays
- seek innovation in current practices
- devise special promotions
Исследовать страну и горизонт
Отсутствующее исследование показано явно. Каталоговая страница не является прогнозом риска.
Для сообщения о проблеме можно скопировать точную ссылку на данные и передать её вручную. Личные ограничения сюда не входят.