botanicals specialist (EN)
ISCO 2131 · v1.2.1
Botanicals specialists bring a deep knowledge in the science of plants and botanicals to the production of alcoholic beverages based on herbs. These professionals combine knowledge of flavour chemistry, biological sciences and technology process. They may operate botanical milling machines ensuring that the crushing process retains as much flavour and aroma as possible.
Classification skills are not a measurement of your proficiency or future displaced hours.
Source aliases (EN)
- botanical milling operative
- botanical expert
- botanical specialist
- botanical science expert
Skills and knowledge
Essential (EN) · 12
- variety of botanicals
- create beverage recipes with botanicals
- botany
- perform sensory evaluation of food products
- collect samples for analysis
- apply HACCP
- analyse samples of food and beverages
- tend botanical milling machines
- apply requirements concerning manufacturing of food and beverages
- apply GMP
- laboratory-based sciences
- examine production samples
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