food service vocational teacher (EN)
ISCO 2320 · v1.2.1
Food service vocational teachers for food service instruct students in their specialised field of study, food service, which is predominantly practical in nature. They provide theoretical instruction in service of the practical skills and techniques the students must subsequently master for a food service-related profession. Food service vocational teachers monitor the students' progress, assist individually when necessary, and evaluate their knowledge and performance on the subject of food service through assignments, tests and examinations.
Classification skills are not a measurement of your proficiency or future displaced hours.
Source aliases (EN)
- cooking instructor
- vocational teacher in food service
- food technology teacher
- teacher of food and hospitality
- food service vocational instructor
- vocational instructor in food service
- food technology instructor
- cooking teacher
- food service teacher
Skills and knowledge
Skill profile is not available in this release.
Explore a country and horizon
Missing research stays explicit. A catalog page is not a risk forecast.
Copy the exact data reference for a manual error report. Personal constraints are excluded.