coffee roaster (EN)
ISCO 8160 · v1.2.1
Coffee roasters control gas fired roasters to dry coffee beans. They dump coffee beans into roasting ovens and once roasted, they compare colour of roasting beans against specifications. They perform cooling of the beans by operating mechanical blowers.
Classification skills are not a measurement of your proficiency or future displaced hours.
Source aliases (EN)
- coffee bean roasting specialist
- coffee bean roasting expert
- coffee bean roaster
Skills and knowledge
Essential (EN) · 18
- tolerate strong smells
- operate a heat treatment process
- apply different roasting methods
- check processing parameters
- collect samples for analysis
- apply HACCP
- operate industrial ovens
- temperature scales
- lift heavy weights
- monitor roasting
- apply requirements concerning manufacturing of food and beverages
- apply GMP
- monitor temperature in manufacturing process of food and beverages
- operate weighing machine
- manage kiln ventilation
- maintain industrial ovens
- handle flammable substances
- stand high temperatures
Optional (EN) · 13
- act reliably
- mark differences in colours
- work independently in service of a food production process
- perform cleaning duties
- perform chemical experiments
- liaise with colleagues
- follow hygienic procedures during food processing
- chemical aspects of sugar
- food dehydration processes
- liaise with managers
- exert quality control to processing food
- ensure compliance with environmental legislation in food production
- label samples
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